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Thursday, August 5, 2010

Cherry Coffee Cake

1 pkg yellow or white cake mix

1 can cherry pie filling (apple is also good)
1t lemon juice
1/2C nuts, chopped (optional)
1 stick butter, melted

Preheat oven to 350
Spread pie filling in the bottom of 9" square pan.
Combine remaining ingredients and sprinkle over pie filling.
Bake for 40-50 minutes or until nicely browned

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